The Bridge Inn, Michaelchurch Escley

The Bridge Inn is Riverside rural pub, located in the shadow of the Black Mountains next to the Escley Brook and run by local chef Mickey. Named as one of the best country pubs, we stock a selection of Hereford beers, ciders and very local award winning Gin Hill Billy made next door by Black Mountains Botanicals Distillery. Our food is locally source and seasonal. In the summer there is a beautiful riverside beer garden and a lovely spacious  terrace overlooking the Escley Brook and in the winter a huge roaring fire. A proper pub.

If you fancy to stay the night The Bridge Inn has also a small campsite and riverside hard standing pitches, there are rooms and yurts available at Bridge Farmhouse, with B&B and self catering run by Glyn and Gisela Bufton at only 2 minutes walk from The Bridge Inn.